The Autumn season’s Liepāja Restaurant Week will last ten days, spanning two weekends—from October 11 to 20—and will feature 20 dining establishments in Liepāja.
With the active cultural season now underway in Liepāja, and to offer both locals and visitors a broader range of opportunities to experience the city’s hospitality, the tradition that began earlier this year will continue, with Liepāja Restaurant Week taking place over two weekends.
A total of 20 Liepāja restaurants and cafes have confirmed their participation in the event:
- Restaurant “Hoijeres krogs”
- Restaurant “Chef Nauris Hauka”
- Restaurant “Olive”
- Restaurant “Oskars”
- Restaurant “Maestro Design Hotel&Restaurant”
- Restaurant “MO Liepāja”
- Restaurant “Parka Paviljons”
- Restaurant “Piano”
- Restaurant “SIIL”
- Restaurant “Spīķeris 53”
- Restaurant “Teika”
- Restaurant “Tik un Tā…”
- Restaurant “Upe”
- Restaurant “Pastnieka māja”
- Restorāns/bārs “Kapteinis”
- Āzijas restorāns “Rīsi + nūdeles”
- Fish restaurant “Boroffish”
- Café “Sakta”
- Bakery “Roma”
- Burger place “Pasta burgers”
The Autumn Liepāja Restaurant Week continues the established tradition by offering locals and visitors the chance to explore and rediscover the diversity of Liepāja’s dining scene. Visitors will also discover new flavours and variations of dishes that are not part of the regular menu.
Restaurant and cafe chefs have developed special menus that will surprise with both traditional and creative options, featuring multi-course meals that combine different flavours and new cooking techniques. These offerings will come at attractive prices, with multi-course meals costing up to 35 euros.
The specially crafted menus for Liepāja Restaurant Week will be published in the coming weeks.